Why not serve up some keto, low-carb chocolate pudding... for breakfast!
Place all ingredients in a blender and puree until smooth.
You can store this recipe in an air tight container in your refrigerator for up to 4 days.
If you prefer additional sweetness you can add 1 to 2 teaspoons of stevia glycerite ad more coco powder to suite your taste. If you prefer less sweetness you can reduce the amount of confectioners erythritol.
Serving Size 1 cup
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.